Martinette Streppel

Keyphrases

1. 25-hydroxyvitamin D (25OHD) 37%
2. All-cause Mortality 84%
3. Amsterdam 38%
4. Blood Pressure 37%
5. Body Composition 49%
6. Breakfast 60%
7. Cardiorespiratory Fitness 37%
8. Cardiovascular Disease 53%
9. Cardiovascular Mortality 50%
10. Cluster Randomized Trial 78%
11. Confidence Interval 33%
12. Daily Protein Intake 56%
13. Dietary Intake 50%
14. Dietary Patterns 56%
15. Dutch 61%
16. Early childhood Care 84%
17. Early childhood Education 84%
18. Eating Behavior 56%
19. Europe 42%
20. Exercise Effect 37%
21. Fish Consumption 37%
22. Food Frequency Questionnaire 42%
23. Food Groups 32%
24. Glycemic Control 37%
25. Hazard Ratio 37%
26. Healthy Diet 44%
27. Healthy Diet Indicator 32%
28. Healthy Eating 60%
29. High Protein Intake 56%
30. Hypocaloric Diet 40%
31. Index Score 50%
32. Leiden 37%
33. Life Expectancy 37%
34. Longevity Study 37%
35. Meta-analysis 79%
36. Netherlands 37%
37. NRF9.3 37%
38. Nutrient-dense 37%
39. Nutrient-rich Food Index 32%
40. Older Adults 75%
41. Overweight or Obesity 42%
42. Physical Activity 84%
43. Preschool 100%
44. Protein Intake 40%
45. Randomized Controlled Trial 43%
46. Systematic Meta-analysis 56%
47. Toddlers 79%
48. Type 2 Diabetes Mellitus (T2DM) 56%
49. United States 46%
50. Young children 32%